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Cook Kuwaiti Machboos - A Traditional Rice Dish

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How to Cook Kuwaiti Machboos: A Spiced Rice and Meat Dish

Kuwaiti Machboos is a beloved traditional dish in Kuwait and across the Arabian Gulf. This flavorful dish combines spiced rice with either chicken, lamb, or seafood, making it a hearty and aromatic meal perfect for gatherings and family dinners. In this guide, we'll walk you through the steps to create this delicious dish right in your own kitchen.

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Ingredients

To make Kuwaiti Machboos, you will need:

  • Meat: 1 kg of chicken, lamb, or shrimp
  • Rice: 3 cups of basmati rice
  • Onions: 2 large, finely chopped
  • Garlic: 5 cloves, minced
  • Tomatoes: 2 large, chopped
  • Green Bell Pepper: 1, chopped
  • Carrots: 2, grated
  • Dried Lime (Loomi): 2
  • Spices:
    • 1 tsp turmeric
    • 1 tsp cumin
    • 1 tsp coriander
    • 1 tsp cardamom
    • 1 tsp cinnamon
    • 1/2 tsp black pepper
    • 1/2 tsp clove
  • Bay Leaves: 2
  • Chicken or Vegetable Stock: 4 cups
  • Ghee or Butter: 3 tbsp
  • Salt: to taste
  • Cilantro and Parsley: chopped, for garnish
  • Lemon: sliced, for serving

Instructions

Step 1: Prepare the Meat

  1. Clean the meat thoroughly.
  2. In a large pot, heat the ghee or butter.
  3. Add the meat and brown it on all sides. Remove and set aside.

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Step 2: Cook the Vegetables

  1. In the same pot, add onions and garlic. Sauté until they are golden.
  2. Add tomatoes, bell pepper, and carrots. Cook until soft.

Step 3: Spice It Up

  1. Add all the spices and dried lime to the pot. Stir well to combine.
  2. Return the meat to the pot. Mix well to ensure the meat is coated with the spices.

Step 4: Add the Rice

  1. Wash the basmati rice under cold running water until the water runs clear.
  2. Add the rice to the pot and stir gently.

Step 5: Cooking

  1. Pour in the chicken or vegetable stock and bring to a boil.
  2. Reduce the heat to low, cover, and simmer for about 20-30 minutes, or until the rice is cooked and the liquid is absorbed.

Step 6: Garnish and Serve

  1. Fluff the rice with a fork.
  2. Garnish with chopped cilantro, parsley, and lemon slices.
  3. Serve hot and enjoy your homemade Kuwaiti Machboos!

Conclusion

Kuwaiti Machboos is not just a dish; it's a celebration of flavors that brings people together. By following these steps, you can bring a taste of Kuwaiti hospitality to your table. Whether you choose chicken, lamb, or seafood, the rich spices and fragrant rice are sure to delight everyone.

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